undergo+fermentation

  • 21ferment — fermentable, adj. fermentability, n. n. /ferr ment/; v. /feuhr ment /, n. 1. Also called organized ferment. any of a group of living organisms, as yeasts, molds, and certain bacteria, that cause fermentation. 2. Also called unorganized ferment.… …

    Universalium

  • 22fermented — adj. having undergone fermentation fer·ment || fÉ™(r) ment n. yeast, substance which causes fermentation; fermenting; agitation, excitement v. cause to ferment; undergo fermentation; cause to undergo fermentation; agitate, inflame; be agitated …

    English contemporary dictionary

  • 23fermenting — adj. causing fermentation fer·ment || fÉ™(r) ment n. yeast, substance which causes fermentation; fermenting; agitation, excitement v. cause to ferment; undergo fermentation; cause to undergo fermentation; agitate, inflame; be agitated …

    English contemporary dictionary

  • 24ferment — fer•ment n. [[t]ˈfɜr mɛnt[/t]] v. [[t]fərˈmɛnt[/t]] n. 1) biochem. any of a group of living organisms, as yeasts, molds, and certain bacteria, that cause fermentation 2) biochem. chem. an enzyme that catalyzes the anaerobic breakdown of molecules …

    From formal English to slang

  • 25ferment — noun /ˈfɜmɛnt / (say ferment) 1. any of various agents or substances which cause fermentation, especially: a. any of various living organisms (organised ferments), as yeasts, moulds, certain bacteria, etc. b. any of certain complex substances… …

  • 26ferment — I. verb Date: 14th century intransitive verb 1. to undergo fermentation 2. to be in a state of agitation or intense activity transitive verb 1. to cause to undergo fermentation 2. to work up (as into a state of agitation) ; foment • fermentable …

    New Collegiate Dictionary

  • 27ferment — fer·ment || fÉ™(r) ment n. yeast, substance which causes fermentation; fermenting; agitation, excitement v. cause to ferment; undergo fermentation; cause to undergo fermentation; agitate, inflame; be agitated …

    English contemporary dictionary

  • 28ferments — fer·ment || fÉ™(r) ment n. yeast, substance which causes fermentation; fermenting; agitation, excitement v. cause to ferment; undergo fermentation; cause to undergo fermentation; agitate, inflame; be agitated …

    English contemporary dictionary

  • 29Dim sum — For other uses, see Dimsum (disambiguation). Dim sum Typical dim sum breakfast in Hong Kong. From left to right and top to bottom: har gau, jasmine tea, chicken and vegetable congee, steamed dumpling, rice nood …

    Wikipedia

  • 30ferment — I. n. 1. Yeast, leaven, barm. 2. Fermentation, fungic transformation. 3. Agitation, commotion, tumult, heat, glow, fever, state of excitement. II. v. a. 1. Set in fermentation, set fermenting, produce fermentation in, transform by means of a… …

    New dictionary of synonyms