table+d'hote
21table d'hôte — /tablə ˈdoʊt/ (say tahbluh doht) noun (plural tables d hôte /tabləz ˈdoʊt/ (say tahbluhz doht)) 1. a meal of prearranged courses served at a fixed time and price, for diners at a hotel or restaurant. –adjective 2. (of a menu) offering a limited… …
22table d'hôte — ta|ble d hôte [ˌta:bəl ˈdəut US ˈdout] n [U] BrE a meal served in a restaurant at a fixed price, with a limited number of dishes you can choose from →↑à la carte …
23table d'hôte — ta|ble d hôte [ ,tabl dout ] noun singular FORMAL a menu in a restaurant that offers a fixed price for meals. A menu on which each dish has a separate price is an à la carte menu …
24Table d'Hôte — Ta|b|le d Hôte [ do:t ], die; <französisch> (veraltet für [gemeinschaftliche] Gasthaustafel) …
25table d'hôte — noun Etymology: French, literally, host s table Date: circa 1617 1. a meal served to all guests at a stated hour and fixed price 2. a complete meal of several courses offered at a fixed price …
26table d'hote — (French) meaning table of the host meal option that offers full meal with limited choice of food for a fixed price …
27table d’hôte — (TAH bleu DOHT) [French: host’s table] A complete meal of preselected courses, served in a restaurant at a fixed price. See also à la carte, prix fixe …
28table d'hôte — [ˌtα:bl(ə) dəʊt] noun a restaurant meal offered at a fixed price and with few if any choices. Origin C17: Fr., lit. host s table …
29table-d'hôte — n. [Fr.] Ordinary, public table …
30table d'hôte — n. table of the host ; restaurant menu with limited choice of dishes at fixed price …