Rib
61rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) * * * …
62rib-tickling — rib tickler, n. /rib tik ling/, adj. very amusing; funny or hilarious: a book of rib tickling stories. [1935 40] * * * …
63Rib Lake — Rib Lake, WI U.S. village in Wisconsin Population (2000): 878 Housing Units (2000): 394 Land area (2000): 1.865945 sq. miles (4.832775 sq. km) Water area (2000): 0.468301 sq. miles (1.212895 sq. km) Total area (2000): 2.334246 sq. miles (6.045670 …
64Rib Lake, WI — U.S. village in Wisconsin Population (2000): 878 Housing Units (2000): 394 Land area (2000): 1.865945 sq. miles (4.832775 sq. km) Water area (2000): 0.468301 sq. miles (1.212895 sq. km) Total area (2000): 2.334246 sq. miles (6.045670 sq. km) FIPS …
65Rib Mountain — Rib Mountain, WI U.S. Census Designated Place in Wisconsin Population (2000): 6059 Housing Units (2000): 2278 Land area (2000): 12.121841 sq. miles (31.395423 sq. km) Water area (2000): 0.913702 sq. miles (2.366476 sq. km) Total area (2000):… …
66Rib Mountain, WI — U.S. Census Designated Place in Wisconsin Population (2000): 6059 Housing Units (2000): 2278 Land area (2000): 12.121841 sq. miles (31.395423 sq. km) Water area (2000): 0.913702 sq. miles (2.366476 sq. km) Total area (2000): 13.035543 sq. miles… …
67rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) …
68rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) …
69rib bone — noun A rib • • • Main Entry: ↑rib …
70rib-eye — ˈrib eye 7 [rib eye] (also ˌrib eye ˈsteak) noun a piece of beef which is cut from outside the ↑ribs …
