Hard+biscuit
91Basler Läckerli — The Basler Läckerli (also Leckerli or Läggerli, lecker meaning delicious in German) is a traditional hard biscuit from Basel, Switzerland. It is made of honey, almonds, candied peel, and Kirsch and is enjoyed as a local speciality all year round …
92Bath Oliver{™} — n a type of thin hard biscuit that is made without sugar and is eaten especially with cheese. It was invented in Bath by Dr William Oliver (1695–1764), who wanted his patients to eat simple, healthy food. * * * …
93gingernut — noun A hard biscuit, flavoured with powdered ginger, often dunked in tea Syn: gingersnap …
94Basel-Stadt — Kanton Basel Stadt   Canton of Switzerland   …
95ginger nut — BrE ginger snap AmE n a hard ↑biscuit with ginger in it …
96cracker — crack|er [ krækər ] noun count 1. ) a type of thin dry hard BISCUIT often eaten with cheese 2. ) AMERICAN an insulting word for a poor white person who lives in the southeastern U.S. 3. ) BRITISH INFORMAL OLD FASHIONED an attractive woman 4. )… …
97hardtack — n. hard biscuit (formerly eaten by sailors) …
98hardtacks — n. hard biscuit (formerly eaten by sailors) …
99cracker — n. 1. Hard biscuit. 2. Fire cracker …
100ginger nut — BrE ginger snap AmE noun (C) a hard biscuit (1) with ginger in it …