Glutinous
81Jiang Shi — Chinese name Traditional Chinese 僵屍 Simplified Chinese 僵尸 Literal meaning stiff corpse …
82Mochi — For other uses, see Mochi (disambiguation). Rice Cake Kirimochi (切り餅) or Kakumochi (角餅) …
83Red bean paste — Strictly speaking, the term an can refer to almost any edible mashed paste, although without qualifiers red beans are assumed. Common alternatives include shiroan ( ja. 白餡), made from white kidney beans, and kurian ( ja. 栗餡), made from… …
84Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… …
85Coconut jam — Coconut jam, Srikaya, or Kaya (Malay: kaya or seri kaya; Tagalog: matamis sa bao, matamis na bao, or kalamay hati; Hokkien: 咖吔 ka iā) is a food spread, a fruit curd in the general sense, consumed mainly in Southeast Asia and made from a base of… …
86Gochujang — A jar of gochujang Korean name Hangul 고추장 …
87Daifuku — Origin Alternative name(s) Daifukumochi Place of origin Japan …
88Senbei — Alternative spellings: sembee, sembei, senbee: Disambiguation: Senbei (Dr. Slump) is a character in the anime/manga series, Dr. Slump. Senbei (Oh My Goddess!) is also a character in anime/manga series, Oh My Goddess! Senbei (煎餅,せんべい) are Japanese …
89Huangjiu — Yellow wine redirects here. For the French wine made in the Jura region, see Vin jaune. Huangjiu A glass of Shaoxing wine, a variety of huangjiu Traditional Chines …
90Tapai — Packaged tapai made from cassava in Indonesia …
