- Kuri (kitchen)
A kuri is the
kitchen of aZen monastery , [Kinoshita, 259] typically located behind theButsuden (or, Buddha Hall). Historically the kuri was a kitchen which prepared meals only for the abbot and his guests, though in modernJapan the kuri now functions as the kitchen and administrative office for the entire monastery.Baroni, 201] [Watanabe, 34]ee also
*
Kaisando
*Umpan Notes
References
*cite book| last =Baroni| first =Helen J.| authorlink =Helen J. Baroni| coauthors =| title =The Illustrated Encyclopedia of Zen Buddhism| publisher =The Rosen Publishing Group, Inc.| date =2002| location =| pages =| url =http://www.worldcat.org/oclc/42680558&referer=brief_results| doi =| id = | isbn = 0823922405
*cite book| last =Kinoshita| first =June| authorlink =| coauthors =Palevsky, Nicholas| title =Gateway to Japan| publisher =Kodansha International| date =1998| location =| pages =| url =http://www.worldcat.org/search?qt=worldcat_org_all&q=477002018X| doi =| id = | isbn = 477002018X
*cite book| last =Watanabe| first =Hiroshi| authorlink =| coauthors =| title =The Architecture of Tokyo: An Architectural History in 571 Individual| publisher =Edition Axel Menges| date =2001| location =| pages =| url =http://www.worldcat.org/search?q=3930698935&=Search&qt=owc_search| doi =| id = | isbn = 3930698935
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