- Bonda
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For the Austro-Asiatic tribe dwelling in Orissa, India, see Bonda people. For their language, see Bonda language. For the village in Burkina Faso, see Bonda, Burkina Faso.
Bonda 
BondaOrigin Place of origin South India Region or state Andhra Pradesh, Karnataka, Kerala, Tamil Nadu Dish details Serving temperature Hot Main ingredient(s) gram flour batter, potato (or other vegetables) Bonda (Telugu: బోండా) is a typical South Indian snack that has various sweet and spicy versions of it at different regions.
Contents
Preparation
Batata vada, the Maharashtran version
The process of making a spicy bonda involves deep-frying potato (or other vegetables) filling dipped in gram flour batter.
Bonda has a sweet and a spicy variant. Keralites prefer the sweet one called Sugiyan, while the savoury version is common in the rest of India. The spicy flatter version is called as Batata vada in Maharashtra.[1]
Some regional variants in Kerala replace the potato with tapioca (Tapioca Bonda) or sweet potato and some onion, hard boiled egg (Mutta Bonda), masala, minced meat and other ingredients.
Vegetable Bonda is a dish of Udupi cuisine, where fresh green peas and other finely chopped vegetables like fench beans, carrot and coriander leaves are used as filling.
Coconut in Tulu Language is called as Bonda Or Thaarai.
See also
References
External links
Potato dishes Ajiaco • Aligot • Aloo pie • Baeckeoffe • Baked potato • Bangers and mash • Batata harra • Bengal potatoes • Bonda • Boxty • Bramborak • Bryndzové halušky • Brændende kærlighed • Bubble and squeak • Canarian wrinkly potatoes • Carne asada fries • Cepelinai • Cheese fries • Chocolate-covered potato chips • Chuño • Clapshot • Coddle • Colcannon • Cottage pie • Crisp sandwich • Duchess potatoes • French fries • List of accompaniments with french fries • Fritter roll • Funeral potatoes • Gamja ongsimi • Gamjajeon • Gnocchi • Gratin • Hachis Parmentier • Hash browns • Home fries • Hot hamburger plate • Hutspot • Janssons frestelse • Klöße • Knish • Kouign patatez • Kroppkaka • Kugel • Kugelis • Lancashire hotpot • Lefse • Llapingacho • Lyonnaise potatoes • Mashed potato • Nikujaga • Papa a la Huancaina • Papa rellena • Patatas bravas • Patatnik • Péla • Pickert • Pitepalt • Pommes Anna • Pommes dauphine • Pommes soufflées • Potato chip • Potato waffle • Potato babka • Potato bread • Potato cake • Potato doughnut • Potato pancake • Potato salad • Potato scone • Potato skins • Potato wedges • Potatoes O'Brien • Poutine • Poutine râpée • Pâté aux pommes de terre • Raclette • Rappie pie • Raspeball • Reibekuchen • Rewena bread • Rösti • Rumbledethumps • Salchipapas • Salt potatoes • Skomakarlåda • Stamppot • Stegt flæsk • Stoemp • Stovies • Szałot • Tartiflette • Tater Tots • Tortilla de patatas • Truffade • Tombet • Vada • Waffle fries • Wrap rotiCategories:- Indian fast food
- Karnataka cuisine
- Tamil cuisine
- Snack foods
- Potato dishes
- Andhra cuisine
- Deep fried foods
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