Serialization or serialisation may also refer to:
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Serialization — This article is about data structure encoding. For other uses, see Serialization (disambiguation). In computer science, in the context of data storage and transmission, serialization is the process of converting a data structure or object state… … Wikipedia
Go Nagai bibliography — Go Nagai (born September 6, 1945) is a prolific Japanese manga artist who has written, illustrated, or otherwise contributed to over 360 manga titles since his professional debut in 1967 with Meakashi Polikichi. Specializing in science fiction,… … Wikipedia
YAML — (IPAEng|ˈjæməl, rhymes with camel ) is a human readable data serialization format that takes concepts from languages such as XML, C, Python, Perl, as well as the format for electronic mail as specified by RFC [http://www.rfc… … Wikipedia
Yu-Gi-Oh! — For other uses, see Yu Gi Oh! (disambiguation). Yu Gi Oh! Cover of the Yu Gi … Wikipedia
Chrono Crusade — First volume of Chrono Crusade manga, released in Japan in December 1999 クロノ クルセイド (Kurono Kuruseido) … Wikipedia
King Kong — This article is about the character. For the film, see King Kong (1933 film). For the 2005 remake of the 1933 film, see King Kong (2005 film). For other uses, see King Kong (disambiguation). The original stop motion animated King Kong from the… … Wikipedia
Touhou Project — For other uses of Toho or Touhou, see Toho (disambiguation). Not to be confused with Toubou people. Touhou Project Genres Shoot em up, Fighting Developers Team Shanghai Alice (formerly Amusement Makers) Publishers … Wikipedia
Ghost Hunt — This article is about the light novel series and its adaptations. For the activity, see Ghost hunting. For other uses, see ghosthunters (disambiguation). Ghost Hunt Cover of the first volume of the original light novel featuring Mai Taniyama (c … Wikipedia
Mobile Suit Gundam 00 — Japanese DVD cover of Mobile Suit Gundam 00 Volume 1 機動戦士ガンダム00 (Kidō Senshi Gandamu Daburu Ō) … Wikipedia
Pickle — or pickling may refer to: Food * Pickling, the process of preserving a food by soaking and storing it in vinegar or brine, which has been going on for five thousand years. * Pickled cucumber, a food most commonly referred to as a pickle in the… … Wikipedia
