mirin
noun Etymology: Japanese Date: 1880 a sweet Japanese cooking wine made from fermented rice

New Collegiate Dictionary. 2001.

Look at other dictionaries:

  • Mirin — (味醂) es un condimento esencial en la comida japonesa con un sabor levemente dulce. Es una clase de vino de arroz similar al sake, pero con bajo contenido de alcohol. En el Período Edo, era tomado como un sake dulce, llamado otoso (お屠蘇). En la… …   Enciclopedia Universal

  • Mirin — ist die Bezeichnung für einen süßen japanischen Reiswein: Mirin (Spirituose) einen irischen Heiligen des 6./7. Jahrhunderts: Mirin (Heiliger) Diese Seite ist eine Begriffsklärung zur Unterscheidung mehrerer mit demselben Wort …   Deutsch Wikipedia

  • mirin — ˈmirin noun ( s) Etymology: Japanese : a sweet Japanese cooking wine made from fermented rice * * * mirin /mirˈin/ noun A sweet rice wine used in Japanese cookery ORIGIN: Jap …   Useful english dictionary

  • Mirin — A bowl of mirin Mirin (味醂 or みりん …   Wikipedia

  • Mirin — Sur les autres projets Wikimedia : « Mirin (livre de cuisine) », sur Wikibooks (livres pédagogiques) Le mirin (味醂 (みりん), mirin? …   Wikipédia en Français

  • Mirin — Un cuenco de mirin. El mirin (味醂, mirin …   Wikipedia Español

  • mirin — mir·in (mĭrʹĭn) n. A sweet Japanese rice wine used especially in cooking.   [Japanese : Middle Chinese mei, flavor + Middle Chinese lan, remove the astringency of persimmons by soaking in rice wine (misread as lin, grove).] * * * …   Universalium

  • mirin — noun a form of Japanese rice wine, less alcoholic than sake …   Wiktionary

  • mirin — n. (Cooking) type of sweet rice wine (Japanese) …   English contemporary dictionary

  • mirin — [ mɪrɪn] noun a rice wine used as a flavouring in Japanese cookery. Origin from Japanese …   English new terms dictionary

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