Mead acid

Mead acid
Mead acid
Identifiers
CAS number 20590-32-3
PubChem 5312531
Jmol-3D images Image 1
Properties
Molecular formula C20H34O2
Molar mass 306.48276
 YesY (verify) (what is: YesY/N?)
Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Mead acid is an omega-9 fatty acid, first characterized by James F. Mead..[1] Like some other omega-9 polyunsaturated fatty acids animals can make Mead acid de novo. Its elevated presence in the blood is an indication of essential fatty acid deficiency. Mead acid is found in large quantities in cartilage.

Contents

Chemistry

Chemically, Mead acid is a carboxylic acid with a 20-carbon chain and three methylene-interrupted cis double bonds. The first double bond is located at the ninth carbon from the omega end. In physiological literature, it is given the name 20:3(n-9). See Fatty Acid#Nomenclature for an explanation of the naming system. In the presence of lipoxygenase, cytochrome p450 or cyclooxygenase Mead acid can form various hydroxy (HETE) and hydoperoxy (HpETE) products .[2]

Physiology

Two fatty acids, linoleic acid and alpha-linolenic acid, are considered essential in humans and other mammals. Both are 18 carbon fatty acids unlike mead acid, which has 20 carbons. Linoleic is an ω-6 fatty acid whereas linolenic is ω-3 and mead is ω-9.

Under severe conditions of essential fatty acid deprivation, mammals will elongate and desaturate oleic acid to make mead acid, (20:3, n−9).[3] This also occurs to a lesser extent in vegetarians and semi-vegetarians.[4][5]

One study examined patients with intestinal fat malabsorption and suspected EFA deficiency. They were found to have blood-levels of Mead acid 1263% higher than reference subjects.[6]

Role in inflammation

Prostaglandin H synthases (also known as COX) are enzymes known to play a large role in inflammatory processes through oxidation of unsaturated fatty acids. Most notably, the formation of Prostaglandin H2 from arachidonic acid which is very similar in structure to mead acid. When physiological levels of arachidonic acid are low, other unsaturated fatty acids including mead and linoleic acid are oxidized by COX.

Mead acid is also converted to Leukotrienes C3 and D3.[7]

See also

References

  1. ^ Mary Enig (Spring, 2005). "A Reply to Ray Peat on Essential Fatty Acid Deficiency". Wise Traditions in Food, Farming and the Healing Arts. Archived from the original on 2007-10-07. http://web.archive.org/web/20071007203449/http://www.westonaprice.org/knowyourfats/essentialfattyaciddef.html. Retrieved 2007-10-22. 
  2. ^ Cyberlipid Center. "PROSTAGLANDINS AND RELATED COMPOUNDS". http://www.cyberlipid.org/prost1/pros0002.htm. Retrieved 2007-10-24. 
  3. ^ Lipomics. "Mead acid". http://www.lipomics.com/resources/fatty_acids/20_3n9.htm. Retrieved February 14, 2006. 
  4. ^ Phinney, SD, RS Odin, SB Johnson and RT Holman (1990). "Reduced arachidonate in serum phospholipids and cholesteryl esters associated with vegetarian diets in humans". http://intl.ajcn.org/cgi/content/abstract/51/3/385. Retrieved February 11, 2006. 
  5. ^ Gerard Hornstra (September 2007). "Essential Polyunsaturated Fatty Acids and Early Human Development" ([dead link]Scholar search). Fats of Life Newsletter. Archived from the original on 2008-06-07. http://web.archive.org/web/20080607194856/http://www.fatsoflife.com/pufa/article.asp?nid=1&edition=this&id=484. Retrieved 2007-10-23. 
  6. ^ EN Siguel, KM Chee, JX Gong and EJ Schaefer (October 1, 1987). "Criteria for essential fatty acid deficiency in plasma as assessed by capillary column gas-liquid chromatography". Clinical Chemistry 33 (10): 1869–1873. PMID 3665042. http://www.clinchem.org/cgi/reprint/33/10/1869. Retrieved 2007-10-24. 
  7. ^ [1], Conversion of 5,8,11-Eicosatrienoic Acidt o Leukotrienes C3 and D3 Journal of Biological Chemistry (1981) vol. 256, p. 2275

Wikimedia Foundation. 2010.

Игры ⚽ Поможем решить контрольную работу

Look at other dictionaries:

  • Mead’sche Säure — Strukturformel Allgemeines Name Mead sche Säure Andere Namen …   Deutsch Wikipedia

  • Mead'sche Säure — Strukturformel Allgemeines Name Mead sche Säure Andere Namen (5Z,8Z,11Z) Eicosa 5,8,11 triensäure …   Deutsch Wikipedia

  • Mead-Säure — Strukturformel Allgemeines Name Mead sche Säure Andere Namen (5Z,8Z,11Z) Eicosa 5,8,11 triensäure …   Deutsch Wikipedia

  • Mead — (m[=e]d), n. [OE. mede, AS. meodo; akin to D. mede, G. met, meth, OHG. metu, mitu, Icel. mj[ o][eth]r, Dan. mi[ o]d, Sw. mj[ o]d, Russ. med , Lith. midus, W. medd, Gr. me qy wine, Skr. madhu honey, a sweet drink, as adj., sweet. [root]270. Cf.… …   The Collaborative International Dictionary of English

  • Omega-9 fatty acid — For an explanation of n and numerical nomenclature (such as n−9 or 18:1), see Fatty acid#Nomenclature. Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat… …   Wikipedia

  • Docosahexaenoic acid — IUPAC name (4Z,7Z,10Z,13Z,16Z,19Z) docosa 4,7,10,13,16,19 hexaenoic acid; Doconexent …   Wikipedia

  • Acetic acid — Acetic redirects here. It is not to be confused with Ascetic. Acetic acid …   Wikipedia

  • Fatty acid — Not to be confused with fat. Butyric acid, a short chain fatty acid Types of fats in food Unsaturated fat Monounsaturated fat Polyun …   Wikipedia

  • alpha-Linolenic acid — Not to be confused with linoleic acid. This article is about alpha linolenic acid. For other uses, see Linolenic acid. α Linolenic acid …   Wikipedia

  • Stearic acid — Stearic acid[1] …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”