glycocin
Glycocoll Gly"co*coll, n. [Gr. glyky`s sweet + ko`lla glue.] (Physiol. Chem.) A crystalline, nitrogenous substance, with a sweet taste, formed from hippuric acid by boiling with hydrochloric acid, and present in bile united with cholic acid. It is also formed from gelatin by decomposition with acids. Chemically, it is amido-acetic acid. Called also {glycin}, and {glycocin}. [1913 Webster]

The Collaborative International Dictionary of English. 2000.

Look at other dictionaries:

  • Glycocin — Gly co*cin, n. [Glycocoll + in.] (Physiol. Chem.) Same as {Glycocoll}. [1913 Webster] …   The Collaborative International Dictionary of English

  • glycocin — …   Useful english dictionary

  • glycin — Glycocoll Gly co*coll, n. [Gr. glyky s sweet + ko lla glue.] (Physiol. Chem.) A crystalline, nitrogenous substance, with a sweet taste, formed from hippuric acid by boiling with hydrochloric acid, and present in bile united with cholic acid. It… …   The Collaborative International Dictionary of English

  • Glycocoll — Gly co*coll, n. [Gr. glyky s sweet + ko lla glue.] (Physiol. Chem.) A crystalline, nitrogenous substance, with a sweet taste, formed from hippuric acid by boiling with hydrochloric acid, and present in bile united with cholic acid. It is also… …   The Collaborative International Dictionary of English

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