glac'e
glazed glazed (gl[=a]zd) adj. 1. Same as {glassed}.

Syn: glassed. [WordNet 1.5]

2. Having a shiny surface or coating; as, glazed fabrics; glazed doughnuts. [Narrower terms: {glassy, vitreous, vitrified}; {glossy, calendered}; {icy ; {glac['e]}] {unglazed}

Syn: shiny. [WordNet 1.5]

3. Lacking liveliness; -- used of eyes; as, a glazed look.

Syn: glassy. [WordNet 1.5]


The Collaborative International Dictionary of English. 2000.

Look at other dictionaries:

  • Glac'e — Gla c[ e] , a. [F., p.p. of glacer to freeze, to ice. Cf. {Glacier}.] Smoothly coated with icing or crystals of sugar; iced; glazed; said of fruits, sweetmeats, cake, etc. Syn: candied, crystalized, glac[ e]ed. [Webster 1913 Suppl. + WordNet 1.5] …   The Collaborative International Dictionary of English

  • papier glac'e — Ice Ice ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or… …   The Collaborative International Dictionary of English

  • Candied — Can died, a. [From 1st {Candy}.] 1. Preserved in or with sugar; incrusted with a candylike substance; as, candied fruits. [1913 Webster] 2. (a) Converted wholly or partially into sugar or candy; as candied sirup. (b) Conted or more or less with… …   The Collaborative International Dictionary of English

  • crystallized — adj. 1. smoothly coated with crystals of sugar; used especially of fruits. Syn: candied, glac[ e], glac[ e]ed. [WordNet 1.5] 2. caused to form into crystals; hence, in a crystalline form. [PJC] …   The Collaborative International Dictionary of English

  • History of the Irish language — fol. 170r of the Book of Ballymote (1390), the Auraicept na n Éces explaining the Ogham script. The history of the Irish language covers the period from the arrival of speakers of Celtic languages in Ireland to the present day. The earliest known …   Wikipedia

  • Anchor ice — Ice Ice ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or… …   The Collaborative International Dictionary of English

  • Bay ice — Ice Ice ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or… …   The Collaborative International Dictionary of English

  • Ground ice — Ice Ice ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or… …   The Collaborative International Dictionary of English

  • Ice — ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or transparent… …   The Collaborative International Dictionary of English

  • Ice age — Ice Ice ([imac]s), n. [OE. is, iis, AS. [=i]s; aksin to D. ijs, G. eis, OHG. [=i]s, Icel. [=i]ss, Sw. is, Dan. iis, and perh. to E. iron.] 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or… …   The Collaborative International Dictionary of English

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