Erythrophyllin
Erythrophyll E*ryth"ro*phyll, Erythrophyllin Er`y*throph"yl*lin, n. [Gr. 'eryqro`s red + ? leaf.] (Physiol. Bot.) The red coloring matter of leaves, fruits, flowers, etc., in distinction from chlorophyll. [1913 Webster]

The Collaborative International Dictionary of English. 2000.

Look at other dictionaries:

  • Erythrophyll — E*ryth ro*phyll, Erythrophyllin Er y*throph yl*lin, n. [Gr. eryqro s red + ? leaf.] (Physiol. Bot.) The red coloring matter of leaves, fruits, flowers, etc., in distinction from chlorophyll. [1913 Webster] …   The Collaborative International Dictionary of English

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”