C6H10O5n
Amylose Am`y*lose", n. (Chem.) One of the starch group {(C6H10O5)n} of the carbohydrates; as, starch, arabin, dextrin, cellulose, etc. [1913 Webster]

The Collaborative International Dictionary of English. 2000.

Look at other dictionaries:

  • C6H10O5n — Cellulose Cel lu*lose , n. (Chem.) The substance which constitutes the essential part of the solid framework of plants, of ordinary wood, cotton, linen, paper, etc. It is also found to a slight extent in certain animals, as the tunicates. It is a …   The Collaborative International Dictionary of English

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