To cream butter
Cream Cream, v. t. [imp. & p. p. {Creamed} (kr?md); p. pr. & vb. n. {Creaming}.] 1. To skim, or take off by skimming, as cream. [1913 Webster]

2. To take off the best or choicest part of. [1913 Webster]

3. To furnish with, or as with, cream. [1913 Webster]

Creaming the fragrant cups. --Mrs. Whitney. [1913 Webster]

{To cream butter} (Cooking), to rub, stir, or beat, butter till it is of a light creamy consistency. [1913 Webster]


The Collaborative International Dictionary of English. 2000.

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  • Sweet Cream Butter — was written by Flan in Burlington, Vermont. Flan was formed by RAQ bassist, Jay Burwick, aka Jay Atlas Mason, and Peter Becker, aka Junior Whitefish, prior to Burwicks membership in RAQ. Also playing on the title track of the 1999 album by the… …   Wikipedia

  • Cream — Cream, v. t. [imp. & p. p. {Creamed} (kr?md); p. pr. & vb. n. {Creaming}.] 1. To skim, or take off by skimming, as cream. [1913 Webster] 2. To take off the best or choicest part of. [1913 Webster] 3. To furnish with, or as with, cream. [1913… …   The Collaborative International Dictionary of English

  • Butter — is a dairy product made by churning fresh or fermented cream or milk. It is used as a spread and a condiment, as well as in cooking applications such as baking, sauce making, and frying. Butter consists of butterfat, water and milk proteins. Most …   Wikipedia

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  • butter — butterless, adj. butterlike, adj. /but euhr/, n. 1. the fatty portion of milk, separating as a soft whitish or yellowish solid when milk or cream is agitated or churned. 2. this substance, processed for cooking and table use. 3. any of various… …   Universalium

  • butter — n. 1) to churn; cream; make butter 2) to spread butter (on bread) 3) apple (AE); cocoa; peanut; prune; salted; sweet; whipped butter 4) fresh; rancid butter 5) a pat; stick of butter 6) in butter (to fry in butter) * * * [ bʌtə] cocoa cream make… …   Combinatory dictionary

  • Cream — For other uses, see Cream (disambiguation). A milk bottle showing cream risen to the top Cream is a dairy product that is composed of the higher butterfat layer skimmed from the top of milk before homogenization. In un homogenized milk, over time …   Wikipedia

  • Cream gene — Perlino redirects here. For the Polish village, see Perlino, Poland. The action of the cream gene on a chestnut base coat produces palomino …   Wikipedia

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