R'emoulad
R'emolade R['e]`mo`lade" (r?`m?`l?d"), R'emoulad R['e]`mou`lad" (r?`m??`l?d"), n. [F.] 1. A kind of piquant sauce or salad dressing resembling mayonnaise. [1913 Webster]

2. An ointment used in farriery. [Webster 1913 Suppl.]


The Collaborative International Dictionary of English. 2000.

Look at other dictionaries:

  • R'emolade — R[ e] mo lade (r? m? l?d ), R emoulad R[ e] mou lad (r? m?? l?d ), n. [F.] 1. A kind of piquant sauce or salad dressing resembling mayonnaise. [1913 Webster] 2. An ointment used in farriery. [Webster 1913 Suppl.] …   The Collaborative International Dictionary of English

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”